South Texas Artisan Cheese

Is a small cheese plant with a mission to bring the richest tradition of cheese making from Mexico, located in Edinburg, Texas, in the middle of 95% Mexican descendants.

STAC is making cheese manufactured almost by hand using the traditional craftsmanship. The result, the cheeses are more complex in taste. This contrast with the more flavors of mass produced cheeses produced in large scale operations.

Our goal is to develop great flavor and texture in each cheese.

STAC is using only the highest quality of milk available.

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